Name: Guiltless Apple Pie
Prep time: 30 min
Cook time: 45 min
Yield: 11 slices
Ingredients: 2 refrigerated pie crust; 6 cups apples (thinly sliced); 1/4 cup sugar; 1 1/2 tbsp flour; 1 tsp cinnamon; 1/4 tsp nutmeg; 1/4 tsp all spice; 1/4 tsp salt; 1 tbsp lemon juice

Guiltless Apple Pie

Course

Dessert, Holidays

Prep Time

30 minutes

Cook Time

45 minutes

Passive Time

2 hours

Servings

slices

Ingredients

2 refrigerated pie crust
6 cups apples thinly sliced
1/4 cup sugar
1 1/2 tbsp flour
1 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp all spice
1/4 tsp salt
1 tbsp lemon juice

Course

Dessert, Holidays

Prep Time

30 minutes

Cook Time

45 minutes

Passive Time

2 hours

Servings

slices

Ingredients

2 refrigerated pie crust
6 cups apples thinly sliced
1/4 cup sugar
1 1/2 tbsp flour
1 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp all spice
1/4 tsp salt
1 tbsp lemon juice

Instructions

Wash your hands, apples, and clean your cooking area.
Preheat oven to 425°F.
Peel and thinly slice apples.
In a large bowl, mix sliced apples and remaining ingredients.
Place 1 pie crust in an ungreased pie plate. Press firmly against the bottom and sides.
Add apple mixture to pie dish. Top with the second crust. Press pie crust edges together to seal.
Cut slits or shapes in several places in the top crust.
Bake for 40-45 mins or until apples are soft and crust is golden brown. Cover edge of crust with 2-3 inch wide foil strips for 15-20 minutes to prevent the edges from burning.
Let the pie cool for at least 2 hours before serving. The filling will thicken as it cools.
Enjoy!!

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Apple Bread

Course

Dessert

Prep Time

30 minutes

Cook Time

1 hour

Servings

inch slice

Ingredients

2 eggs
2/3 cup sugar
1/4 cup unsweetened applesauce
1/4 cup vegetable oil
1 tsp vanilla
1 cup whole wheat flour
1 cup all purpose flour
1/2 tsp baking soda
1 tsp baking powder
1/2 tsp salt
2 tsp ground cinnamon
2 cups apples chopped or grated

Course

Dessert

Prep Time

30 minutes

Cook Time

1 hour

Servings

inch slice

Ingredients

2 eggs
2/3 cup sugar
1/4 cup unsweetened applesauce
1/4 cup vegetable oil
1 tsp vanilla
1 cup whole wheat flour
1 cup all purpose flour
1/2 tsp baking soda
1 tsp baking powder
1/2 tsp salt
2 tsp ground cinnamon
2 cups apples chopped or grated

Instructions

Wash your hands and clean your cooking area.
Preheat oven to 350°F
In the first bowl, beat the eggs.
Add sugar, applesauce, oil and vanilla to eggs. Beat until smooth.
In the second bowl, sift flours, baking soda, baking powder, salt and cinnamon together.
Add sifted ingredients and apples to the first mixture.
Mix all ingredients until blended
Pour batter into a greased loaf pan.
Bake for 1 hour.

Recipe Notes

Nutrition Facts Servings: 16, Serv. size: 1 ½ inch slice, Amount per serving: Calories 140, Total Fat 4.5g (6% DV), Sat. Fat 0.5g (3% DV), Trans Fat 0g, Cholest. 20mg (7% DV), Sodium 150g (7% DV), Total Carb. 23g (8% DV), Fiber 2g (7% DV), Total Sugars 10g (Incl. 8g Added Sugars, 16% DV), Protein 3g, Vit. D (0% DV), Calcium (2% DV), Iron (6% DV), Potas. (2% DV).

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