Strawberry Banana Candy Cane
Servings
4people
Servings
4people
Ingredients
Instructions
  1. Wash your hands and clean your cooking area.
  2. Slice the banana approx. 1/2 inch thick.
  3. Slice the top of the strawberry off and then slice the widest part of the strawberry approx. 1/2 inch thick.
  4. Place the strawberries and bananas together to represent a candy cane.
  5. On the bend you may wish to slice the strawberry / banana at an angle.
  6. Use the end of the banana for the bottom of the cane curve.
  7. Enjoy!