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Berry Fruit Skewers

May 28, 2019 by nadia.payne


Print Recipe
Berry Fruit Skewers
Votes: 0
Rating: 0
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Course Dessert
Prep Time 10 minutes
Servings
Skewers
Ingredients
  • 2 cups raspberries
  • 3 1/2 cups Strawberries sliced
  • 3 medium bananas sliced
  • 1/2 cup blueberries
Course Dessert
Prep Time 10 minutes
Servings
Skewers
Ingredients
  • 2 cups raspberries
  • 3 1/2 cups Strawberries sliced
  • 3 medium bananas sliced
  • 1/2 cup blueberries
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Wash your hands and clean your cooking area.
  2. Wash all your fruit.
  3. For the first 5 skewers, thread and alternate strawberries and bananas. Top with a raspberry.
  4. The remaining 5 skewers, thread and alternate blueberries and raspberries.
  5. Enjoy!
Recipe Notes

Nutrition Facts Servings: 10, Serv. size: 1 kabob(126g), Amount per serving: Calories 70, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0g (0% DV), Total Carb. 17g (6% DV), Fiber 4g (14% DV), Total Sugars 3g (Incl. 0g Added Sugars, 0% DV), Protein 1g, Vit. D 0mcg(0% DV), Calcium 18mg (18% DV), Iron 1mg (6% DV), Potas. 258mg (6% DV)

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Filed Under: recipes

Texas A&M AgriLife Extension Service
Texas A&M University System Member

This work is supported by the Expanded Food and Nutrition Education Program from the USDA National Institute of Food and Agriculture.

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