Holiday Vegetable Platter

Print Recipe

Course Kid Friendly, Snack

Servings 12 people

Ingredients

4 cups Broccoli
1 cup Cherry Tomatoes
1/2 Yellow Bell Pepper - cut into strips
1 1/2 cups Cauliflower Florets
15 Pretzel Sticks

Instructions

Wash your hands and clean your cooking area.
Arrange broccoli on a platter in the shape of a tree.
Decorate with pepper strips and cherry tomatoes.
Place pretzels to form a trunk and add cauliflower as snow.
Enjoy!

Nutrition Facts Servings

Nutrition Facts Servings: 12, Serv. size: ½ cup, Amount per serving: Calories 15, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 25mg (1% DV), Total Carb. 3g (1% DV), Fiber 1g (4% DV), Total Sugars 1g (Incl. 0g Added Sugars, 0% DV), Protein 1g, Vit. D (0% DV), Calcium (2% DV), Iron (0% DV), Potas. (4% DV).

Keyword English, Grains, Vegetables