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A white bowl filled with chopped apple salad mixed with yogurt, celery, raisins, and nuts, set on a wooden table.

Waldorf Apple Salad

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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert, Kid Friendly, Side Dish, Snack
Servings 6

Ingredients
  

  • 2 medium apples
  • 1/2 cup chopped celery
  • 1 tbsp orange juice
  • 1/2 cup raisins
  • 1/4 cup low-fat vanilla yogurt
  • 1/4 cup chopped pecans or seeds - optional

Directions
 

  • Wash your hands and clean your preparation area.
  • Wash apples and celery. Core and chop the apples. Chop celery.
  • Place the apples in a large bowl with the orange juice and mix well.
  • Add remaining ingredients to the apples and toss gently.
  • Cover and refrigerate for at least 2 hours.

Nutrition Facts

Serv. size: ½ cup, Amount per serving: Calories 120, Total Fat 3.5g (4% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 15g (1% DV), Total Carb. 21g (8% DV), Fiber 3g (11% DV), Total Sugars 16g (Incl. 0g Added Sugars, 0% DV), Protein 2g, Vit. D (0% DV), Calcium 28mg (2% DV), Iron (6% DV), Potas. 227mg (4% DV)
Keyword Dairy, English, Fruit, Protein, Vegetables