Tasty Turkey Tacos
Ingredients
- 2 tsp chili powder
- 3 tsp cumin
- 2 tsp onion powder
- 1 tsp garlic powder
- 1/2 tsp dried oregano
- 1/2 tsp paprika
- 1 lb 93% ground turkey
- 12 crunchy taco shells
- 2 cups romaine lettuce - shredded
- 1 cup tomato - chopped
- 4 oz 2% reduced-fat shredded Mexican-blend cheese
- water - if neeed
Instructions
- Wash your hands and vegetables. Clean your cooking area.
- Combine chili powder, cumin, onion powder, garlic powder, dried oregano, and paprika in a small bowl.
- Heat a large non-stick skillet over medium-high. Add turkey; cook 5 minutes or until browned, stirring to crumble. Sprinkle with spice mixture; cook 1 minute or until fragrant, stirring constantly. Add water (if needed); cook 4 minutes or until thickened and meat is done.
- Heat taco shells according to package directions.
- Fill shells evenly with turkey filling, lettuce, tomato, avocado, and cheese.
- Enjoy!
Nutrition Facts Servings
Nutrition Facts Servings: 6, Serv. size: 2 tacos, Amount per serving: Calories 290, Total Fat 15g (19% DV), Sat. Fat 6g (30% DV), Trans Fat 0g, Cholest. 65mg (22% DV), Sodium 320mg (14% DV), Total Carb. 17g (6% DV), Fiber 3g (11% DV), Total Sugars 1g (Incl. 0g Added Sugars, 0% DV), Protein 21g, Vit. D (0% DV), Calcium (20% DV), Iron (10% DV), Potas. (4% DV)