News
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World Food Safety Day – June 7th!
World Food Safety Day 2025 is a reminder of the importance of keeping our food safe. Safe food helps prevent illness, reduces medical expenses, and supports healthier lives. When we understand how to handle and prepare food safely, we can make safer choices to protect ourselves and our families. Using a food thermometer is an…
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Celebrate National Beef Month with Flavor and Nutrition!
Let’s recognize the delicious, nutritious, and economic value of beef. Did you know there are 29 cuts of beef that meet USDA guidelines for lean? With thoughtful planning and preparation, beef can be a healthy, flavorful part of your meals. Lean beef is a powerhouse of nutrients. Just one three-ounce cooked serving provides 10 essential…
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EFNEP Fall Recipes! Perfect For The Holiday Season!
Check out these Fall recipes! Guiltless Apple Pie Sweet Potato Mini Muffins Simple Cranberry Sauce Know how to safely thaw your holiday turkey? Watch the “Defrosting Your Turkey Safely” video (or download PDF)
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Flu Season is Near! ¡La temporada de gripe está cerca!
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June is National Dairy Month and the start of Summer!
Summer is officially starting on June 21 and it’s National Dairy Month! What better way to celebrate than trying our yummy – Almost A MyPlate Sundae! This versatile recipe will make a great snack or dessert to celebrate the first day of Summer! The simple recipe is perfect for one or a group and customizable…
